i vegetarian pasta sauces

Sugo all'habanero

Sugo all'habanero
Tomato Pulp 96%, Extra Virgin Olive Oil, Habanero Chili 1%, Sea Salt, Garlic, Oregano.

Weight 280g
nutritional facts
preparation tips
Ready to use. Ideal with fresh and dried pasta. Pour the sauce over the strained pasta and serve. To enhance the flavor of the ingredients we recommend to heat the sauce on a slow fire or in the microwave after opening the jar. Also good for pizza, meat, fish and croutons.

Only the flavor of the sweet tomatoes from Marche region grown in the sun, along with the intense taste of fresh Habanero peppers.
Traditional recipe. Without dyes or preservatives. It is an ideal fresh and Mediterranean sauce for your pasta.

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